Ruminations on Food
an amateur's tales of all things edible
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Sunday, February 26, 2012
Creamy Tomato Pasta Bake
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Every so often, I am completely thrown by how easy it can be to make an amazing dish. If you know just a few basic cooking points, it's...
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Saturday, February 25, 2012
Hearty Minestrone Soup
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According to the news reports, snow is creeping into our neighborhoods, ready to surprise unsuspecting Minnesotans who thought we'd beat...
Thursday, February 23, 2012
Restaurant Ruminations :: Cat Man Do
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This week has been less about cooking and more about dining out. Sometimes that just happens -- who am I to complain?! One evening a few o...
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